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What does AgroFresh solutions do?

What does AgroFresh solutions do?

Corporate Profile. AgroFresh (Nasdaq: AGFS) is an AgTech innovator and global leader with a mission to prevent food loss/waste and conserve the planet’s resources by providing a range of science-based solutions, data-driven digital technologies and high-touch customer services.

Is AgroFresh a good investment?

Valuation metrics show that AgroFresh Solutions, Inc. may be undervalued. Its Value Score of B indicates it would be a good pick for value investors. The financial health and growth prospects of AGFS, demonstrate its potential to outperform the market.

Where is AgroFresh based?

Philadelphia, PA
Overview Suggest Edit

Type Public
Founded 2013
HQ Philadelphia, PA, US Map
Website agrofresh.com
Employee Ratings 3.5 More

What industry is AgroFresh?

AgroFresh Solutions, Inc. provides proprietary technologies for the horticultural market. The Company develops and markets ethylene management systems for growers, packers, shippers, exporters, and importers to maintain and deliver fruits, vegetables, and flowers.

What is SmartFresh technology?

SmartFresh (SmartFresh Quality System) is a brand of a synthetic produce quality enhancer containing 1-methylcyclopropene (1-MCP). SmartFresh technology halts the fruits and vegetables’ natural ripening process to prolong freshness.

Is SmartFresh safe?

According to its manufacturer, SmartFresh is “non-toxic” and “poses no risk to humans, animals or the environment, when used as recommended.” It’s already received approval for use on 12 types of fruits, including apples, mangoes, melons, peaches, pears, and tomatoes.

Is SmartFresh organic?

Identified as a synthetic, 1-MCP is not approved for use on U.S. foods labeled “organic” by the United States Department of Agriculture.

Is 1-MCP harmful to humans?

Based on studies with laboratory animals, no adverse effects are expected to humans who are exposed to end products that contain 1-MCP, although eye irritation may occur if a user does not follow label directions. 1-MCP as a gas is not toxic to test animals.

Are organic apples stored for a year?

Traditionally, most organic apples have a shorter season, since it’s challenging to protect the quality of some varieties for long-term storage without fungicides and 1-MCP (1-methylcyclopropene), the ethylene inhibitor in SmartFresh.

Is 1-Methylcyclopropene a pesticide?

1-Methylcyclopropene is a gas under normal environmental conditions. As a pesticide active ingredient, it is used for prolonging the life of ornamental plants and cut flowers by preventing ethylene from attaching to plant tissues.

What is the mode of action of 1 MCP?

Mode of Action: 1-MCP which is considered a plant growth regulator, has a non-toxic mode of action. It acts as an inhibitor of ethylene by blocking the attachment of ethylene to tissue of plant, flower, vegetable or fruit, and thus prolongs the life of cut flowers and plants.

How old are apples in the grocery store?

The average supermarket apple is over a year old In a warehouse setting, they often sit at least 9 to 12 month, and one investigation showed that, on average, apples are 14 months old.

What kind of job can you get at AgroFresh?

Make a difference for your career—and the world. From plant physiologists to data analysts, marketing experts to field service specialists, our diversely talented workforce joins together to serve customers and help fight food waste around the world.

Is the world of smarter freshness only from AgroFresh?

This is the world of Smarter Freshness, a growing range of integrated solutions only from AgroFresh.

How does AgroFresh help to reduce food waste?

We strive to achieve operational excellence in doing our part in reducing our carbon footprint, as well as that of our customers, so together we can reduce food waste and contribute to a healthy environment. Imagine a world with less food waste. Stronger and more sustainable produce businesses.

How are smarter freshness solutions help growers?

For growers, Smarter Freshness solutions help the fruit achieve optimal maturity for harvest. For packers and distributors, it means smarter ways to safeguard, boost capacity and improve customer packout.